Baked Berry, Chocolate, Nut Oatmeal
Once the weather starts to turn cool, we really enjoy having a nice bowl of oatmeal for breakfast. In my hunt for oatmeal options a few years back, I found this recipe. I haven't done much adaptation-wise - other than going to straight berries after having an unfortunate encounter with bananas that left me nervous to eat bananas ever again. This is super-easy to make! I prefer to make it the night before. In the morning it is as easy as cutting a square, putting it in a bowl with a little milk, and microwaving it for a minute or so. If I were preparing for a family to eat all at once (it serves 6...unless you have oatmeal-loving teenage boys) I would probably do some of the prep - such as measuring the dry ingredients, breaking the nuts, and such - and then complete the assembly (which would probably only take about 10 minutes) and then bake. I usually include the link, but this was a Pinterest pin that had a picture of the recipe and a link to the site...but the